Wednesday, 15 May 2019

Soul Food Merchants Street Valletta 2nd May 2019

Soul Food was a great find in Valetta, as there are not many places catering for vegans, so we went for lunch.   There was plenty seating undercover to get some respite from the hot sun, but you could also sit outside if you wished.


There are plenty vegan options on the menu, with a couple of desserts and even clearly labelled vegan wine on the list too.









We both chose avocado piadina without the vegan mayonnaise for me and on gluten free bread for Steven.





The sandwiches were packed with filling, no skimping here and as I love avocado and houmous, it was pretty much my favourite sandwich.   The piadina is a traditional locally made flatbread and Steven thought the gluten free bread was amazing and when we had a chat with the owner, he said they had tried nine different gluten free breads, before he was happy to serve it at Soul Food.

Soul Food is an oasis for vegans in Valleta and is highly recommended.


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