All packaging is stamped and labelled by hand, clearly stating their vegan suitability and the nuts are hand blended, using rapeseed oil.
The Nut Shack kindly sent me samples and I was immediately drawn to the spicier habanero and garlic and scotch bonnet.
The nuts are not too oily and every one packs a punch of the flavour it says on the bag, with a perfect seasoning of salt. The scotch bonnet was my favourite, I have never eaten anything too hot to handle and when a product suggests heat, it has to meet expectations, so these came up trumps. The heat was just to my liking, though too hot for Steven, who could just about manage the habanero and garlic, so the scotch bonnets were all mine.
If you love peanuts and fancy tickling your taste buds, blog readers can get a 25% discount off orders, (except sales items and mini mixed box) by quoting Veganolive1 at the checkout
Disclaimer: I received free samples of these products and have not been paid for this review and all opinions are my own.