Los Moros is a stall on Shambles market, serving African and Moroccan food, with clearly marked vegan options.
I chose butternut squash and chickpea tagine, with couscous and Steven had the falafel wrap, with tahini sauce and houmous. The photos look slightly orange, as we sat eating our lunch at communal tables, which were under an orange gazebo.
The tagine was fresh, delicious with a perfect touch of spice and once the couscous soaked up all the sauce, I devoured the lot, it was excellent. Steven was equally impressed with his wrap, plenty filling, some of the best falafels he has had and lovely and moist with the tahini sauce and houmous.
I would definitely recommend Los Moros and would revisit if ever back in York.